These delicious gluten-free stuffed peppers are a bright addition to the dinner table.
This loaf is wonderfully colourful, filling and tasty. The feta cheese gives a slightly salty flavour while the squash and spinach keep the loaf moist. Eat it with cold meats, salad or soup for a warming meal on a cold day.
This dish is so easy to make as you cook it all in one pot. Low on effort, washing up and great on taste. I often pull this one out if friends are coming to dinner. It is colourful, tasty and good for a social gathering as everyone can help themselves.
This recipe is a great alternative to a quiche. It is delicious hot or cold and can be made with meat or with out. Its very easy to make, quick and cheap too. What’s not to love about this versatile meal.